6th edition of Good France in Canada [fr]

The 6th edition of Good France in Canada was held from October 14 to 22, 2021. A look back on the events and stakeholders that shaped this gastronomical week:



Epicurean Dinner at the Residence

Goût de France - Good France 2021

On the occasion of Auguste Escoffier’s 175th anniversary, his Disciples in Canada combined their talents in the preparation of a seven-course dinner for the benefit of the Ottawa Hospital Foundation, working from recipes curated by Ritz Paris chefs.

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Soirée Good France à la résidence
À l’occasion du 175e anniversaire d’Auguste Escoffier, ses Disciples au Canada ont préparé un dîner sept services au bénéfice de la Fondation de l’Hôpital d’Ottawa, dont les recettes ont été conçues par des anciens chefs du Ritz Paris.

Discover the event’s photos in our Flickr album!

Montreal and Maritimes

Screening of the French film "Délicieux"
In Montreal, a talk led by food critic Mr. Jean-Philippe Tastet preceded the projection of Éric Besnard’s thematic movie "Délicieux" ("Delicious"). Accompanied by a French culinary delight from the Renoir restaurant’s pastry chef, this showing was a treat for both movie buffs and foodies.

Its viewers at Wolfville, New-Brunswick’s "Devour the Food" festival were regaled October 23rd with an in-theatre tasting courtesy of Chef Gabrielle LeGuerrier, who formerly trained chefs at the Ritz Paris. The Embassy partnered with the Alliance française Halifax to sponsor this event.

Participating establishments

Despite the difficult pandemic circumstances challenging the food service industry this year, 27 of its establishments have participated in Good France across Canada:


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Au restaurant de l’Auberge du Pommier, à Toronto.




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À la brasserie Chez Jules, à Québec.

Ville de Québec


L’Ouest canadien


Last modified on 01/11/2021

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